



Bolognese is the ultimate comfort food — classic, hearty, rich, and full of soul. Coated in a slow-cooked beef sauce known as Ragù alla Bolognese. The sauce hails from Bologna, Italy and it's not just a simple meat sauce, it's a deeply layered masterpiece. Once tossed with pasta, the sauce clings to every ribbon or strand, delivering a warm, meaty hug in every bite. Finished with a sprinkle of Parmigiano-Reggiano, maybe a grind of black pepper.
This is the kind of dish that feels like coming home.
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