



The undisputed GOAT of finger food. The life of the party. The one dish that turns any gathering into a celebration.
Here's the deal: You get that crispy skin, golden and crackling, wrapped around juicy, tender meat that pulls effortlessly from the bone. They're hot, saucy, bold, and addictive, the kind of thing you start eating with a plan and end up devouring with reckless joy. Goes down great with a chili sauce or a nice aioli!
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